Fermentation Support Forum

Hello Fermentation Enthusiasts!

I'm looking for a person that has experience making miso, kefir, sauerkraut, kimchi, and kombucha who would like to help moderate an online forum for a training program that I am facilitating.

I want someone who can share their experiences while fermenting these foods to liven up the group and get them in the mode of sharing!

This gives you the opportunity to:

- see how a virtual fermentation training is facilitated
- practice teaching and explaining something you are passionate about
- excite and incite enthusiasm about fermentation
- and much much more

Please send me your resume and a quick paragraph describing your interest and why you think you are best for this job.

You may email this to summer@olykraut.com

Thanks!
Summer