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Hello

PostPosted: Sat Dec 14, 2019 12:05 pm
by JeromesDream
Hey everyone,

I am attempting to ferment raw meat, according to old Inuit traditions. I do this to create a strong probiotic that will help me with my gut issues.

Re: Hello

PostPosted: Sat Dec 14, 2019 3:41 pm
by Christopher Weeks
Welcome to Wild Fermentation!