hello! from singapore

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hello! from singapore

Postby emma olivia on Mon Jul 06, 2020 4:47 pm

hi!

i studied agriculture before and its more on planting vegetables gardening techniques and i learned the span of each plant and i too much like korean food most of their dish are fermented and made of vegetable even theire ricewine. i decided to join here to get more ideas on fermenting how does it works. so excited. bear with me :)
emma olivia
 
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Joined: Mon Jul 06, 2020 4:33 pm

Re: hello! from singapore

Postby Christopher Weeks on Wed Jul 08, 2020 6:48 am

Welcome to Wild Fermentation.
Christopher Weeks
Nuka Ninja
 
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Joined: Tue Oct 12, 2010 3:59 pm
Location: Jordan, MN


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