Hello from the UK

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Hello from the UK

Postby Dreamer on Fri Jan 12, 2024 8:53 am

Hi all, newbie here from a cold and miserable Uk. I don’t think fermenting is generally done that much here apart from wine and beer but thought I would give it a go anyway .
To date I have only made tempeh, kimchi and yoghurt but am really wanting to try fermenting different vegetables and am sure I will have questions.
Dreamer
 
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Joined: Fri Jan 12, 2024 4:17 am

Re: Hello from the UK

Postby Christopher Weeks on Mon Jan 15, 2024 2:36 pm

Welcome to Wild Fermentation!
Christopher Weeks
Nuka Ninja
 
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Location: Carlton County, MN


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