Making Chateau Romani with Raw Milk and Sodium hydroxcide

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Making Chateau Romani with Raw Milk and Sodium hydroxcide

Postby SeasaltBob on Wed Nov 18, 2020 1:51 am

Chateau Romani is a recipe from the Legend of Zelda franchise.

I looked at romano cheese and it is a salty cheese.

I'm thinking maybe if you add food grade sodium hydroxcide to it then ferment it then you will have a liquid Chateau Romani.

Anyone heard of this
SeasaltBob
 
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