Fermentation Support Forum

I would like to find a host location for anytime in June or July. I am an amateur fermenter (kombucha and sourdough), but have a lot to learn! Female, by then I'll be a university graduate with a degree in Nutrition. I am open to going just about anywhere in the country.

I could be your host this summer. I have only been fermenting for a couple of years but have made various mixed veggie krauts including kimchi, alcohols, cheeses (we have milk goats), yogurt, kefir, sourdough, lacto-fermented veggies, miso, and vinegars. I live on a farm with my husband and two daughters off grid and have a very small rustic cabin (no plumbing or electricity) you can stay in. Let me know if you are interested.

Malory,
I have tried to send a private message a couple of times and it keeps failing. Email me at roarkhd@appstate.edu if you are still interested.
Peace,
Holly