Moderator: Christopher Weeks
mattfara5 wrote:Hi. I was hoping to get a growing list of solutions to this problem. I think I remember reading someone using a plastic bag filled with water, which presumably would fit into any reasonably sized jar.
Any other creative solutions?
And sorry if this has been covered elsewhere. I'm still a little new here. Please direct me where to go if so. Love this stuff, though. I've got pickles, onions, kraut, and kimchi all going at once now!
Thx
Matt
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